This Original English Breakfast is a classic! It’s heritage is traced back to the tea which the English drank regularly in the 1800's. Grown in the Anhui province of China, Black Keemun is one of the worlds most prized teas. It is celebrated for its rich, slightly sweet smoky flavor and its golden honey aroma.
Leaf to Water Ratio: 1-2 tsp per 8oz
Water Temperature: 200 F
Steep Time: 3-5 minutes